The magnetocaloric model of natural magnetosensation

dc.contributor.advisorRobinson, Jacob Ten_US
dc.creatorBell, Andrewen_US
dc.date.accessioned2019-05-17T18:47:50Zen_US
dc.date.available2019-11-01T05:01:19Zen_US
dc.date.created2019-05en_US
dc.date.issued2019-04-15en_US
dc.date.submittedMay 2019en_US
dc.date.updated2019-05-17T18:47:50Zen_US
dc.description.abstractMany animals are able to sense the earth’s magnetic field, including varieties of arthropods and members of all major vertebrate groups. The existence of this magnetic sense is widely accepted, and this magnetic control of cellular activity is of great interest in the development of targetable noninvasive neuromodulatory tools as well as from a basic biology perspective. However, the mechanism of action of natural magnetosensation remains unknown, forcing researchers to turn to develop synthetic approaches to stimulate cells using magnetic fields. I discuss how the magnetocaloric effect could explain the puzzling performance of recent synthetic magnetosensors, and outlines a model for natural magnetosensation based on the rotating magnetocaloric effect. These models predicts that heat generated by magnetic nanoparticles may allow proteins to respond to changes in the applied field and allow animals to detect features of the earth's magnetic field. Using these models, I identify the conditions required for the rotating magnetocaloric effect to produce detectable physiological signals in response to the earth's magnetic field, and suggest experiments to distinguish between candidate mechanisms of magnetoreception. Finally, these models also have important implications for the rational design of synthetic magnetically sensitive biological systems. Accordingly I explore the promise and requirements of the development of improved magnetosensory protein complexes and novel bio-compass systems based on principles from the magnetocaloric model of natural magnetosensation.en_US
dc.embargo.terms2019-11-01en_US
dc.format.mimetypeapplication/pdfen_US
dc.identifier.citationBell, Andrew. "The magnetocaloric model of natural magnetosensation." (2019) Diss., Rice University. <a href="https://hdl.handle.net/1911/105952">https://hdl.handle.net/1911/105952</a>.en_US
dc.identifier.urihttps://hdl.handle.net/1911/105952en_US
dc.language.isoengen_US
dc.rightsCopyright is held by the author, unless otherwise indicated. Permission to reuse, publish, or reproduce the work beyond the bounds of fair use or other exemptions to copyright law must be obtained from the copyright holder.en_US
dc.subjectMagnetosensationen_US
dc.subjectMagnetocaloric effecten_US
dc.subjectMagnetoreceptionen_US
dc.titleThe magnetocaloric model of natural magnetosensationen_US
dc.typeThesisen_US
dc.type.materialTexten_US
thesis.degree.departmentApplied Physicsen_US
thesis.degree.disciplineNatural Sciencesen_US
thesis.degree.grantorRice Universityen_US
thesis.degree.levelDoctoralen_US
thesis.degree.majorApplied Physics/Electrical Engen_US
thesis.degree.nameDoctor of Philosophyen_US
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